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Dialling In Your Coffee: The Secret to Personalised Perfection
Ask any seasoned barista what the secret is to consistently great coffee, and they’ll probably say the same thing: dial it in . It’s a...

Simon from Home Barista Lab
May 223 min read
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10 Common Home Brewing Mistakes and How to Fix Them
Even with good beans and decent gear, your coffee can still fall short. In most cases, the problem isn’t your equipment — it’s small...

Simon from Home Barista Lab
May 192 min read
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Bitter Truths: Why Your Coffee Tastes Bad and How to Fix It
A bad cup of coffee can happen to anyone — bitter, sour or just off. But with the right adjustments to your grind size, brew time, water, or beans, you can fix it. In this guide, we explain what’s going wrong and how to brew better, one cup at a time.

Simon from Home Barista Lab
May 92 min read
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Brewing with a Conscience: Ethically Sourced Coffee Explained
Ethically sourced coffee isn’t just about labels — it’s about fair wages, sustainable farming, and transparency from bean to cup. In this guide, we break down what ethical sourcing really means, explain common terms like fair trade and direct trade, and share how your everyday choices as a home brewer can support better coffee for people and the planet.

Simon from Home Barista Lab
Apr 282 min read
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