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Coffee Brewing Techniques & Tips


Battle of the Brews: Pour Over vs. French Press vs. AeroPress
Which brew method is right for you? This guide compares pour over, French press and AeroPress, breaking down flavour, body, brew time and more to help you find your perfect match.

Simon from Home Barista Lab
Jun 242 min read
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Creating Your Own Coffee Recipes at Home
Tired of following coffee recipes that don’t quite work for you? This guide shows you how to build your own and brew coffee that’s truly personal, satisfying and repeatable.

Simon from Home Barista Lab
Jun 182 min read
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Understanding the Basics of Brewing the Perfect Cup
Brewing coffee isn’t just a daily habit — it’s a craft. This guide breaks down the key principles behind a great cup, from temperature and grind size to common mistakes and flavour tweaks, helping you brew with more clarity, consistency and satisfaction.

Simon from Home Barista Lab
Jun 93 min read
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Exploring the Art of Coffee Craftsmanship
Coffee, a cherished beverage enjoyed by millions around the world, often transcends mere consumption. It has evolved into an art form,...

Simon from Home Barista Lab
Jun 64 min read
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Mastering Temperature Control: The Key to Coffee Excellence
Temperature plays a powerful but often overlooked role in coffee brewing. This post breaks down why heat matters, how to control it at home, and how it can unlock clarity, sweetness and balance in every cup.

Simon from Home Barista Lab
Jun 52 min read
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Savour the Cup: Enhancing Coffee Flavour Naturally
Flavourful coffee doesn’t need sugar — it needs attention. In this post, we explore natural, sensory-driven ways to enjoy your coffee more fully, from aroma and temperature to pairing and cup choice.

Simon from Home Barista Lab
Jun 22 min read
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Extraction Explained: Unlocking Better Coffee at Home
Understanding extraction is the key to unlocking better flavour in every cup. This post breaks down what extraction really means, how to recognise when it’s off, and how to make simple adjustments that lead to consistently better coffee at home.

Simon from Home Barista Lab
May 292 min read
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Enhancing Your Home Brewing: The Power of Consistency
Consistency is one of the most overlooked elements in great home brewing. You can have high-quality beans and a solid setup, but if your...

Simon from Home Barista Lab
May 263 min read
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Dialling In Your Coffee: The Secret to Personalised Perfection
Ask any seasoned barista what the secret is to consistently great coffee, and they’ll probably say the same thing: dial it in . It’s a...

Simon from Home Barista Lab
May 223 min read
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10 Common Home Brewing Mistakes and How to Fix Them
Even with good beans and decent gear, your coffee can still fall short. In most cases, the problem isn’t your equipment — it’s small...

Simon from Home Barista Lab
May 192 min read
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Brew Like a Pro: How to Achieve Perfect Consistency
One day it’s perfect. The next, not quite right. Sound familiar? Consistency is one of the hardest — and most rewarding — skills in home brewing. In this post, we break down the five key factors that affect your results and show you how to brew with confidence and control.

Simon from Home Barista Lab
May 152 min read
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From Bad to Good: Fixing Your Home Espresso Game
Espresso at home can be a struggle — but it doesn’t have to stay that way. From grind size to workflow, we break down the most common problems and how to fix them, so you can turn frustration into flavour and start enjoying the espresso you’ve been chasing.

Simon from Home Barista Lab
May 122 min read
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Bitter Truths: Why Your Coffee Tastes Bad and How to Fix It
A bad cup of coffee can happen to anyone — bitter, sour or just off. But with the right adjustments to your grind size, brew time, water, or beans, you can fix it. In this guide, we explain what’s going wrong and how to brew better, one cup at a time.

Simon from Home Barista Lab
May 92 min read
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Decaf Doesn’t Have to Suck: Finding Good Decaf Coffee
Decaf doesn’t have to be dull. With better processes and higher quality beans, today’s decaf can be full of flavour, aroma and depth — without the buzz. In this guide, we explore what’s changed, how to choose a good decaf, and why it might be your new favourite cup.

Simon from Home Barista Lab
May 72 min read
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Water Matters: How Water Quality Changes Your Coffee
Water makes up over 98% of your coffee, yet it’s often overlooked. From mineral balance to filtration, the quality of your water can dramatically change the flavour in your cup — and even affect your equipment. In this guide, we explain how to choose the right water for brewing, what to avoid, and why it matters more than you think.

Simon from Home Barista Lab
May 12 min read
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Brewing with a Conscience: Ethically Sourced Coffee Explained
Ethically sourced coffee isn’t just about labels — it’s about fair wages, sustainable farming, and transparency from bean to cup. In this guide, we break down what ethical sourcing really means, explain common terms like fair trade and direct trade, and share how your everyday choices as a home brewer can support better coffee for people and the planet.

Simon from Home Barista Lab
Apr 282 min read
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The Grinder’s Guide: How to Master Coffee Grind Sizes
You’ve got great beans. You’ve got a decent brewer. But your coffee still isn’t tasting right? Chances are… it’s the grind. Grind size is...

Simon from Home Barista Lab
Apr 242 min read
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The Roast Spectrum: Understanding Light, Medium, and Dark Roasts
Coffee roast levels aren’t just about colour — they shape the flavour, body, acidity, and overall personality of your cup. Whether you’re...

Simon from Home Barista Lab
Apr 213 min read
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Brewing Without a Machine: Hacks for Delicious Coffee Anytime
No fancy kit? No worries. If you have ground coffee and hot water, you can make a genuinely good cup wherever you are — at home, camping,...

Simon from Home Barista Lab
Apr 173 min read
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How to Keep Coffee Beans Fresh Longer
You can have the best beans and the best brewing gear, but if your coffee goes stale, the flavour suffers. Freshness isn’t just a...

Simon from Home Barista Lab
Apr 122 min read
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